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16th Annual
Victoria Whisky Festival

Ticket Sales

Out of town attendees:

until tickets go on sale

Ticket sales will commence Friday, December 3rd, 2021 at 10am Pacific Standard Time; please telephone the Hotel Reservation line at 1-800-663-7550 to purchase a ticket package in conjunction with a hotel room reservation.

In town attendees:

until tickets go on sale

Ticket sales will commence
Sunday, December 19th, 2021
at 8am at the Strath Ale, Wine & Spirit Merchants 919 Douglas Street, Victoria, BC. No orders will be accepted by telephone.

until the Victoria Whisky Festival

The 2022 Victoria Whisky Festival will be held on the
13th, 14th, 15th, and 16th of January 2022 at the Hotel Grand Pacific.

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Due to unforeseen circumstances, we have had to delay ticket sales for in-town attendees to 8:00 am December 19th. Ticket sales to Out-of-Town attendees will still proceed at 10:00 am Friday December 3rd.

November 12, 2021

The Victoria Whisky Festival 2022 is scheduled to run from January 13th through January 16th, 2022 at the Hotel Grand Pacific. Due to the CoVid-19 pandemic and the restrictions that have evolved over the last number of months, the 2022 Festival has been reconfigured significantly.

The Festival will hold a limited number of Masterclasses & Grand Tastings per day and where required presenters will conduct their events remotely. All events will take place in the Vancouver Island & Pender Island Ballrooms. The VIP and Consumer Tastings will not be held at the 2022 Festival.

Please read carefully the CoVid-19 protocols listed below that have been adopted to ensure the health & safety of ticket holders, presenters, hotel staff and volunteers.

Tickets will be sold in-person at the Strath and from the Hotel Grand Pacific by telephone. As this is a very fluid situation please check our website for updates as we move through the remainder of 2021. The Festival will be enforcing all provincial health regulations.

Regards,

The Victoria Whisky Festival Team.

CoVid-19 Protocols:

Participant Responsibilities & Obligations

It is a condition of participation that attendees help ensure that they and their fellow participants are safe and conduct themselves in a responsible manner.

Do not participate in the Festival:

  • If you are sick or required to self-isolate.
  • Have any of the following symptoms: Fever, Chills, New or Worsening Cough, Shortness of Breath or a Sore Throat.
  • If you have traveled outside of Canada in the 14 days prior to your 2022 Victoria Whisky Festival event

All participants, please wash your hands or clean them with hand sanitizer before and after your events. If you are displaying symptoms of COVID-19, refer to HealthLink BC at 811.

Proof of Full Covid-19 Vaccination

Proof of vaccination and picture identification will be required for entry into all events at the Victoria Whisky Festival.

Masterclasses
Thursday, January 13, 2022
5:00 pm to 6:00 pm

The Loch Lomond & Glen Scotia Distilleries Masterclass with Gary Mills

Gary Mills

Join us to experience whiskies from Glen Scotia in Campbeltown, the 5th Scotch Whisky region and discover the spirit within Loch Lomond’s unique stills.

5:00 pm to 6:00 pm

Dr. Don Livermore’s Corby (Wiser’s) Masterclass

Dr. Don Livermore

Dr. Don Livermore's Master Class will discuss the history of blending whisky in Canada and how it has evolved through the last 160 years. Within the class, a tasting of Corby’s exclusive, limited, and rare range of whiskies including Lot 40, Pike Creek, J.P. Wiser’s and Gooderham & Worts.

5:00 pm to 6:00 pm

The Nikka Masterclass with Natino Bellantoni

Natino Bellantoni

The Festival is pleased once again to hold a Japanese whisky masterclass featuring the excellent whiskies of Nikka Whisky Distilling Co. This class will cover the history of whisky in Japan and follow the story of Nikka’s founder, Masataka Taketsuru, the “Father of Japanese Whisky” whose travel to Scotland and back shaped the history of whisky production in Japan. We will taste the new Nikka Days, highlighting the accessibility and affordability of Nikka whisky, the new Taketsuru expression, showcasing the new Japanese whisky rules, single malts from Nikka’s two distilleries, Yoichi and Miyagikyo, and learn how Taketsuru’s enduring influence has allowed Japanese whisky to carve out a unique niche for itself. We will experience a glimpse of styles and character that has made Nikka a world leader in whisky production.

Presented by Natino Bellantoni, President at Enoteca Bacco Importers

5:00 pm to 6:00 pm

The Kyrö Distillery Masterclass with Mark and Blair Robertson

Mark Robertson and Blair Robertson

Rye Rye! For the first time to Canada, joins us to experience the rye whiskies of Kyrö Distillery Company of Finland. Built to showcase their beloved national grain, all whiskies distilled at Kyrö are produced from 100% malted rye. We’ll taste their core ryes along with some special finishes brought in exclusively for VWF 2022.

4:00 pm to 5:00 pm

The Makers Mark Masterclass with Micah Dew

Micah Dew, Maker’s Mark Diplomat Western Canada will lead a Grand Tasting in Whisky to Bourbon. Discover how the influences from whisky’s past are shaping today’s bourbon and how Maker’s Mark is showcasing its wood science with its latest releases. Join Micah as he brings stories to life and shares some remarkable releases for our guests to enjoy.


 
Grand Tastings
Thursday, January 13, 2022
7:30 pm to 9:30 pm

Benriach Distillery Grand Tasting

Joel Virginillo

Details will be posted when received.

7:30 pm to 9:30 pm

The Strath Exclusives Grand Tasting with Adam Bradshaw

Adam Bradshaw

Since 2003, the Strath has been Victoria's go-to store for all things whisky. Join their “Whisky Curator” Adam Bradshaw as he presents a selection of old favourites and brand new special releases from both Scotland & Canada that are exclusively available at The Strath.

7:30 pm to 9:30 pm

Japanese Whisky: Rare & Unconventional Styles Grand Tasting with Reece Sims

Reece Sims

Join Reece Sims and TS Global as we taste through numerous rare whisky styles from Japan. During this session you will be trying different grain bills, oak types, and cask finishes that will challenge your senses in new and unique ways. From rice whiskies, to international malts to peated pure malts finished in Mizunara oak, expect the unexpected in this Grand Tasting!

7:30 pm to 9:30 pm

The Forty Creek Distillery Grand Tasting with Chris Thompson, Ambassador

Chris Thompson

Forty Creek – Defining Innovation and Style with Chris Thompson, Ambassador.

A Forty Creek Grand Tasting should be Grand! Forty Creek began disrupting the Canadian Whisky category over two decades ago with a relentless pursuit of excellence and challenging the status quo. This Grand Tasting will showcase some of our very best whiskies, from our very latest to some long gone classics from our library. These whiskies helped define Forty Creek and helped re-define what is possible with Canadian Whisky with taste, premiumization and innovation at forefront. Join us as we taste the stories behind what made Forty Creek what it is today.

7:00 pm Start

The 12th Annual Canadian Whisky Awards Presentation & Dinner

Davin de Kergommeaux

The Victoria Whisky Festival is very proud to co-host the annual Canadian Whisky Awards ceremonies at the Hotel Grand Pacific. Hosts, Davin de Kergommeaux and Heather Leary will be joined by members of the judging panel to reveal the best Canadian whiskies of 2021 and present medals and awards to their producers. Members of the public are welcome to join us for this star-studded evening. Please make your reservation with Neil Riphagen at the Hotel Grand Pacific (250) 380-4455.


 
Masterclasses
Friday, January 14, 2022
5:00 pm to 6:00 pm

The Adelphi Ardnamurchan Distillery Masterclass with Connal Mackenzie

Connal Mackenzie

Join Connal Mackenzie as he takes you on a journey of Scotland’s greenest distillery while tasting several exceptional Adelphi whiskies.

5:00 pm to 6:00 pm

The Victoria Caledonian Distillery Masterclass with Robin Morgan

The legendary saga of Macaloney's Distillery continues to achieve excellence, with our multi awards-winning single malt whiskies and spirits. Please join us on our journey, as you sample some of the 'World’s Best' and 'Canadian Best' local B.C. expressions from our classic single malts, triple distilled pot still, Sherry cask, to peated expressions.

5:00 pm to 6:00 pm

The Michter’s Masterclass with Raven Fuller

Michter’s will redefine your perception of Kentucky Straight Bourbon and Rye, with expressions that give fantastic depth and complexity. Taste through a full complement of whiskies from the Michter’s range including the rare 10 Year single casks and be enlightened on the beauty of this unique artisanal whiskey. Hosted by Raven Fuller of Michter’s.

5:00 pm to 6:00 pm

The Isle of Jura Distillery Masterclass with Louis-Jérôme Barbosa Doise

Louis-Jérôme Doise

Say hello To Jura, the whisky made by a tiny island community since 1810! Jura is a small island off the west coast of Scotland that is home to 212 people and one Scotch Whisky distillery. Join Jura’s Single Malt Specialist, Louis-Jérôme Barbosa Doise, to learn about what makes Jura unique and the island community it calls home. This subtly smoky and remarkably smooth whisky has a full range for you to discover! Attendees will participate in a curated tasting through the age statement rage from the 10, 12 to 18 year old, and a few more unique expressions.

5:00 pm to 6:00 pm

The Compass Box Masterclass with Scott Ellis

Scott Ellis

Compass Box goes from strength to strength as John Glaser & Co. expand what it means to make Scotch Whisky. This year we reflect on Compass Box’s 20th Anniversary and taste some of the sensational whiskies that were launched to celebrate this milestone, along with many other exciting creations, hosted by Compass Box Western Regional Manager Scott Ellis.

5:00 pm to 6:00 pm

Glenfiddich: Now and Then

Jamie Johnson

Explore the history and future of the worlds most-awarded single malt, told through their most beloved whiskies, with National Brand Ambassador, Jamie Johnson.


 
Grand Tastings
Friday, January 14, 2022
7:30 pm to 9:30 pm

The Nikka Grand Tasting with Natino Bellantoni and Naoki Tomoyoshi

Natino Bellantoni

The Evolution of Nikka Single Malts

The Festival is pleased once again to hold a Japanese whisky masterclass featuring the excellent whiskies of Nikka Whisky Distilling Co.

This class will cover the history of whisky in Japan and follow the story of Nikka’s founder, Masataka Taketsuru, the “Father of Japanese Whisky'' whose travel to Scotland and back shaped the history of whisky production in Japan. We will taste single malts from Nikka’s two distilleries, Yoichi and Miyagikyo, and learn how Taketsuru’s enduring influence has allowed Japanese whisky to carve out a unique niche for itself. In addition, we will taste two experimental batches of single malt whiskies which will give a glimpse of the evolution of styles and character that has made Nikka a world leader in whisky production. We will conclude with a tasting of this year’s limited editions Nikka Discovery Series.

Presented by Natino Bellantoni, President at Enoteca Bacco Importers, with virtual special guest, Naoki Tomoyoshi, International Business Development at The Nikka Whisky Distilling Co. Ltd.

7:30 pm to 9:30 pm

The Benromach Distillery Grand Tasting with Richard Urquhart

Richard Urquhart

A new chapter begins at Benromach, as the spirit distilled by the team at Gordon & MacPhail passes the 20 year mark. Join Richard Urquhart of Gordon & MacPhail as he tells you about the traditionally styled whiskies produced at Benromach, Speyside’s smallest working distillery. The tasting will include a range from the Whisky Exchange’s “Whisky of the Year” 15 Year Old to an expression from stocks pre-dating Gordon & MacPhail’s purchase in the 90s.

7:30 pm to 9:30 pm

The Scotch Malt Whisky Society Grand Tasting with Adam Bradshaw

Adam Bradshaw

After more than ten years in Canada, the SMWS makes its return once again to the Victoria Whisky Festival. Victoria chapter ambassador Adam Bradshaw will lead you through some special recent, and not so recent single cask releases from this international whisky club.

7:30 pm to 9:30 pm

The James B. Beam Distilling Co. Grand Tasting with Ray Daniel

Ray Daniel

Join Ray Daniel, American Whiskey Ambassador for the James B. Beam Distilling Co., for an interactive and fun tasting through the history of bourbon, and the family that shaped it. During this tasting, Ray will guide you through a sensory journey of our Small Batch Classics and Limited Releases as we explore how the Beam family have carved out their spot as the first family of bourbon - from farmer-distiller to the worlds #1 bourbon.

7:30 pm to 9:30 pm

The GlenAllachie Distillery Grand Tasting with Ronan Currie

Ronan Currie

The GlenAllachie Single Malt has been officially launched, and now GlenAllachie has a full range of expressions including special releases of wood finishes and single casks. Join Ronan Currie, Asia Sales Manager of GlenAllachie distillery, and get up to speed on the whiskies coming from this reborn Speyside distillery, and what the future holds.


 
Masterclasses
Saturday, January 15, 2022
5:00 pm to 6:00 pm

The Glenmorangie Distillery Masterclass with Bryan Simpson

Bryan Simpson

Glenmorangie is a historic distillery with a reputation of innovation in the Scotch Whisky world. We will explore six expressions which showcase the wonderful world of whiskies created by Dr. Bill Lumsden and his Whisky Creation Team.

5:00 pm to 6:00 pm

The TS Global World Whiskies Masterclass with Reece Sims

Reece Sims

For the Love of Peat!

Join Reece Sims and TS Global for a masterclass in peated whiskies from around the world. During this session we will compare and contrast peated malts from Scotland (Islay and the Lowlands), India, and Japan and discuss how the terroir of the regions affect the flavour profiles of peat.

5:00 pm to 6:00 pm

The Sazerac Masterclass with John Pilley

A timeless dedication to respecting the past while fearlessly innovating for the future has served Buffalo Trace well for over two centuries. Come join Sazerac’s John Pilley as he explores some of the many expressions made by the world’s most award-winning distillery.

5:00 pm to 6:00 pm

The Forty Creek Distillery Masterclass

Chris Thompson

Forty Creek – Defining Innovation and Style Masterclass with Chris Thompson, Ambassador

Forty Creek began its disruptive history as Canada's original craft whisky two decades ago by carving out a bold path for Canadian Whisky and redefining what was possible within the category. In this seminar we will explore the artful possibilities with blending, wood treatments, secondary aging, infusions and the 9.09% rule. Taste the stories behind some of the most innovative whiskies to come out of our distillery.

5:00 pm to 6:00 pm

The Gordon and MacPhail Canadian Exclusives Masterclass with Richard Urquhart

Richard Urquhart

Gordon & MacPhail represent over 120 years of experience in Scotch Whisky, with the Urquhart family maturing whisky from over 100 distilleries over 4 generations. Join Richard Urquhart as we explore a range of recent releases across styles and distilleries including new Connoisseur’s Choice single cask bottlings that are exclusive to Canada.


 
Grand Tastings
Saturday, January 15, 2022
7:30 pm to 9:30 pm

The Canadian Club Grand Tasting with Tish Harcus

Tish Harcus

With a long global history and an even longer history in Canada and the US, Canadian Club, founded in 1858 has been a household classic for over a century! Tish Harcus will review the history and highlights of Canadian Club culminating with a taste of history. Guests will have the opportunity to try three of the oldest Canadian Whiskies ever released - Canadian Club 42 Year Old, the Canadian Club 43 Year Old and the latest release from our CC Chronicles Series, the Canadian Club 44 Year Old, truly a story to be savoured. You will also taste the Canadian Club Premium 1858, the Canadian Club Classic 12 Year Old and the Canadian Club 100% Rye whiskies.

7:30 pm to 9:30 pm

Shelter Point Distillery Grand Tasting with Jacob Wiebe

Jacob Wiebe

Experience exceptional whiskies from Shelter Point’s family-owned farm distillery on Vancouver Island. Enjoy a look at life on the farm and what it is like bringing farming and distilling together again with a guide through the farming practices, the distillation process, and the warehouse, with Shelter Point’s Manager Jacob Wiebe. All drams will be natural colour and non-chill filtered.

7:30 pm to 9:30 pm

The Macallan Distillery Grand Tasting with Jeffrey Meyers

Jeff Meyers

An obsession with quality has been the hallmark of The Macallan since its founding by Alexander Reid on a plateau above the river Spey in north-east Scotland. The distillery is surrounded by a 485 acre estate with Easter Elchies House at its heart. The reputation of The Macallan is built on a product of outstanding quality and distinctive character, founded upon a set of guiding principles. From place, to process, people and passion, the Six Pillars - Spiritual Home, Curiously Small Stills, Finest Cut, Exceptional Oak Casks, Natural Colour, Peerless Spirit - are the backdrop to The Macallan’s unique spirit.

7:30 pm to 9:30 pm

Two Brewers Grand Tasting with Bob Baxter

Bob Baxter

Two Brewers Yukon Single Malt Whisky started in 2009 in Whitehorse, Yukon. The distillers bring a unique brewers’ twist on making whisky, and the terroir of the far north plays a big part in the final product. These techniques are helping them win multiple awards for their products – come and find out for yourself!

7:30 pm to 9:30 pm

The Bowmore Distillery Masterclass with James Neil

James Neil

Bowmore is Islay’s oldest distillery, and home to one of the world’s oldest whisky maturation warehouses, the No. 1 Vaults. It’s in this legendary warehouse that Bowmore whisky has been meticulously matured by our master distillers for nearly 240 years. Join Ambassador James Neil as he recounts our history and explains Bowmore’s layers upon layers of depth, and smoke and fruit profile for all to enjoy.


 
Masterclasses
Sunday, January 16, 2022
5:00 pm to 6:00 pm

Boulder Spirits Masterclass with Ryan Negley

Ryan Negley

One of the leaders in American single malt whiskey is a small Colorado distillery, though the whiskeys produced by Boulder Spirits are notably big and rich. Born from a dream of a Scotsman who moved to Colorado, USA with intent of making great single malt in America, their whiskeys are crafted with intention and care. Driven by the desire to create new flavours, each whiskey in the Boulder Spirits lineup has its own personality and charms. From the incredibly high malted barley content in their bourbon recipe to the exclusive use of freshly charred oak for single malt aging, you'll find something consistent amongst each of the whiskeys: a new experience. Join brand ambassador Ryan Negley for a session learning about American craft distilling and American single malt whiskey!

5:00 pm to 6:00 pm

The Ardbeg Masterclass with Bryan Simpson

Bryan Simpson

With its renowned cult following, Ardbeg is recognised as the Ultimate Islay Single Malt! We’ll get to sample some of the weird and wonderful whiskies that the distillery has to offer, including some rare special editions!

5:00 pm to 6:00 pm

Bib and Tucker, Redemption and Masterson's Masterclass

Andrew Dunkerly

Bib and Tucker:

We could tell you about how Bib & Tucker’s award-winning smoothness stops you in your tracks, but maybe it’s better to tell you why. Join us to experience the ‘Best Dressed Bourbon’ according to The Tasting Panel Magazine.

“During America’s rough and tumble early days, the term ‘bib and tucker’ was used to describe your finest attire, the kind you’d wear to a wedding or a special dance. Along those same lines of thinking, Bib & Tucker Small Batch Bourbon Whiskey, puts forth our finest with our award winning 6 year old Tennessee Bourbon.”

Redemption:

Prior to Prohibition, rye whiskey’s bold, spicy flavor connected with a generation not short on challenges. It was America’s favorite spirit at the time. While rye largely disappeared once Prohibition lifted, the character and resolve that defined Americans did not. That’s why at Redemption Whiskey we believed if we could bring true, authentic rye back, it would be appreciated just as much now as it was then. It seems we were right.

Redemption’s line-up of ‘rye-forward’ whiskeys are helping a new generation, carving its own path, discover rye at its finest. Crafted by master blender Dave Carpenter, inspired by genuine pre-prohibition recipes to bring forward truly distinctive rye notes. Varying in intensity, Redemption Whiskeys can be enjoyed on their own or in a classic cocktail.

Masterson’s

Gambler, buffalo hunter, army scout, gunfighter and newspaperman, William “Bat” Masterson did it all and did it well. And what better way to honor such a rarefied man than with a truly exceptional whiskey. Crafted by artisans, distilled in a pot still, aged in white-oak casks for just over 10 years and named the #1 Canadian Whiskey in the world three times, it’s the kind of drink that Bat would’ve surely raved about.

5:00 pm to 6:00 pm

The Bearface Canadian Whisky Masterclass with Andres Faustinelli

Andres Faustinelli

A Canadian Whisky proudly unlike any other. At Bearface things are done differently: Experimenting. Collaborating. Innovating. Led by Master Blender Andres Faustinelli, this Master Class is intended to “talk, taste and deconstruct Bearface whisky”. Attendees will be among the first in the world to taste the first batch of their bold new Wilderness Series Release. Inspired by our Wild Canadian North and never done before by any other world whisky.

5:00 pm to 6:00 pm

The Bruichladdich Distillery Masterclass with Reed Pettit

Reed Pettit

Join Bruichladdich brand ambassador Reed Pettit for an in-depth look at all things Bruichladdich. Over the course of an hour, Reed will guide guests through the innovative range of unpeated, heavily & super heavily peated single malt whiskies from Scotch Whisky’s spiritual home of Islay. With a special look at the latest releases from Bruichladdich.


 
Grand Tastings
Sunday, January 16, 2022
7:30 pm to 9:30 pm

The Westland Distillery Grand Tasting with Matt Hoffman

Matt Hofmann

For centuries Scotland set the standards in single malt whiskey. But today, there is a sea change underway. New voices have emerged to challenge the sanctity of tradition. At Westland we believe that the merits of a single malt should not be determined by where the distillery sits on a map but instead be judged by the integrity of its intention and the excellence of its execution. We believe that all fine single malts should be equally considered as valid points in the global conversation that defines them.

Since 2010, Westland has been the flag-bearer of America’s contribution to that conversation. Ten years in, do we measure up? The pundits give us high marks, but has Westland, and America, truly earned a seat at the table? It is not for us to claim; it is for you to decide.

The Judgement of Westland will be settled through a series of blind tasting featuring four acclaimed single malts from four different regions. The average score of each whiskey will be tabulated in real-time and an average score from tasting events around the world will be updated on the Westland website.

The Judgement of Westland will be led by Master Distiller Matt Hoffmann, and followed up with a guided tasting of the acclaimed “Outpost” range. 3 single malts, drawing from the terroir of the pacific Northwest. Garryana 6, Colere 1 & Solum 1, will be tasted for the first time in Canada.

7:30 pm to 9:30 pm

The Douglas Laing Single Cask Grand Tasting with Stacy Kyle and Roberto Roberti

Roberto Roberti Stacy Kyle

Established in 1948, Douglas Laing is a proudly independent, family-owned Scotch Whisky business in its third generation. Over 70 years of heritage have helped us to refine our processes, and deliver Whisky that is consistently exceptional in its offering.

Abiding to the philosophy of presenting Whisky as the Distiller intended, we add nothing and take nothing away from our spirit, enabling Whisky lovers around the world to come as close as they possibly can to sampling a dram straight from the Cask.

Join Roberto Roberti and Stacy Kyle to experience 6 Single Cask Single Malts all bottled by Douglas Laing: Tormore, Mortlach and Benriness from Speyside, Talisker from the Highlands, an unusual unpeated Caol Ila, and Bowmore from Islay.

7:30 pm to 9:30 pm

The Highland Park Distillery Masterclass with Jeffrey Meyers

Jeff Meyers

Highland Park has been crafting award-winning whisky at the distillery in Kirkwall, Orkney, since 1798. Age, experience and tradition may define the whisky but it’s Orkney that sets it apart. Something magic happens in Orkney and the result is the wild harmony of flavours found in Highland Park.

7:30 pm to 9:30 pm

The Dalmore Distillery Grand Tasting with Louis-Jérôme Barbosa Doise

Louis-Jérôme Doise

For 180 years The Dalmore has relentlessly pursued perfection. This commitment to excellence lies at the heart of The Dalmore’s truly exceptional Single Malt Whiskies. Join The Dalmore’s Single Malt Specialist, Louis-Jérôme Barbosa Doise, for the first The Dalmore whisky tasting of the year in Canada with the Principle Collection, showcasing 8 whiskies, including their newest The Dalmore 12 Year Old Sherry Cask Select, and an The Dalmore 30 Year Old 2021 edition, a release of only 1318 decanters, and available at the BC Liquor Stores.

7:30 pm to 9:30 pm

The Tomatin Distillery Masterclass with Scott Fraser and Scott Adamson

Scott Fraser

The Softer Side of the Highlands:

Tomatin Distillery positions itself as the ‘Softer Side of the Highlands and its recent successes have been built on an incredibly diverse core range. Scott Fraser and Scott Adamson will bring the distillery to life and guide you through the intricacies and intrigue that is created by such an assorted portfolio. By experiencing the location, the ingredients, the people - and a few laughs – those lucky enough to attend will leave having had some fun and with some new knowledge of what makes a Tomatin.

 

Please see Program & Tickets Page for full details on times, ticket prices, ticket availability and event rooms.

Contact Us
Please visit our
advertising sponsor's websites:
The Strath: Largest Selection of Single Malts in Victoria
If you would like to advertise in this spot please email: sponsorships@
victoriawhisky
festival.com

Proceeds to benefit:

The Q T.L.C Fund for Kids Greater Victoria Crime Stoppers


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